Supports community awareness about healthy local food
Here are many of the benefits our members enjoy:
- A personal membership card, providing discounted entry and invitation to Slow Food events around the world
- A subscription to The Snail, Slow Food USA ‘s own newsletter covering news, events, and stories of interest to its members in the United States (4 issues)
- A subscription to Slow, our international magazine recognized for its diverse essays, creative photography, and innovative examination of food and food culture
- Invitations to local, national and international events
- Discounts on all Slow Food publications and merchandise, including our popular
Slow Food Guides to New York | Chicago | and San Francisco .